Friday, January 9, 2009

Pork Lo Mein

This is a quick and easy, not to mention yummy recipe! Enjoy!

Ingredients
2 packages ramen soup (pork preferably)
2 pork chops
Broccoli florets (frozen or fresh)
Soy Sauce
Water
Cooking oil

Directions
1. Heat oil in medium sized pan at medium high heat. Meanwhile, cut up the pork chops into small bite size pieces. Add pork to oil and cook until done.

2. If desired, crunch up noodles in ramen packets, this makes it more managable to eat. Add noodles and dry soup mix from both packages to the pan. Turn heat down to medium-low.

3. Add broccoli, the amount is up to you, and soy sauce, amount is also up to you.

4. Add enough water to cover all the noodles. Stir and cover. Cook for 7-10 minutes or until noodles are tender, stirring occasionally.

Enjoy with egg rolls! This makes about 4 servings.

1 comment:

The Ben Joslin said...

And one hard boiled egg.